The recipe Candied Peas and Carrots

Made From Scratch Recipes

Candied Peas and Carrots recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Candied Peas and Carrots!

Candied Peas and Carrots

Candied Peas and Carrots Recipe
Candied Peas and Carrots

A little different way to serve Peas and Carrots

What Course Is Candied Peas and Carrots?

Candied Peas and Carrots is for Dinner.


How Long Does Candied Peas and Carrots Recipe Take To Prepare?

Candied Peas and Carrots takes 2 minutes to prepare.


How Long Does Candied Peas and Carrots Recipe Take To Cook?

Candied Peas and Carrots takes 10 minutes to cook.


How Many Servings Does Candied Peas and Carrots Recipe Make?

Candied Peas and Carrots makes 8 servings.


What Are The Ingredients For Candied Peas and Carrots Recipe?

The ingredients for Candied Peas and Carrots are:

1 can sliced carrots w/canning liquids
1 can sweet peas, drained
4 Tbsp light butter or marg
2 Tbsp honey
1/4 tsp cinnamon
1/8 tsp nutmeg
2 tsp brown sugar splenda blend


How Do I Make Candied Peas and Carrots?

Here is how you make Candied Peas and Carrots:

Put all ingredients in pan....heat till warmthe end.serves 8Number of Servings: 8Recipe submitted by SparkPeople user SHAEKAE81.


What's The Nutritional Info For Candied Peas and Carrots?

The nutritional information for Candied Peas and Carrots is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 102.8
  • Total Fat: 3.2 g
  • Cholesterol: 10.0 mg
  • Sodium: 258.3 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.8 g

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