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Quick Black Eyed Peas is for Dinner.

Quick Black Eyed Peas takes 5 minutes to prepare.

Quick Black Eyed Peas takes 30 minutes to cook.

Quick Black Eyed Peas makes 10 servings.

The ingredients for Quick Black Eyed Peas are:

4 cans Bush's Blackeyed Peas, drained, rinsed
1 can diced tomatoes, drained, rinsed
2 cans Rotel, drained, rinsed
4 cloves garlic, chopped
4 cups chicken broth

Here is how you make Quick Black Eyed Peas:

1. In a large pot place the drained and rinsed blackeyed peas, tomatoes, Rotel, garlic and chicken broth.2. Bring to a boil.3. Simmer for 30 minutes.Makes about 10 1.5 cup servings.Number of Servings: 10Recipe submitted by SparkPeople user MIDLIGHT21.

The nutritional information for Quick Black Eyed Peas is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 170.4

• Total Fat: 1.1 g
• Cholesterol: 1.0 mg
• Sodium: 1,648.7 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 5.6 g
• Protein: 13.2 g