The recipe Black-eyed Peas

Made From Scratch Recipes

Black-eyed Peas recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Black-eyed Peas!

Black-eyed Peas

Black-eyed Peas Recipe
Black-eyed Peas

This has no pork, is low fat and low sodium

What Course Is Black-eyed Peas?

Black-eyed Peas is for Dinner.


How Long Does Black-eyed Peas Recipe Take To Prepare?

Black-eyed Peas takes 15 minutes to prepare.


How Long Does Black-eyed Peas Recipe Take To Cook?

Black-eyed Peas takes 120 minutes to cook.


How Many Servings Does Black-eyed Peas Recipe Make?

Black-eyed Peas makes 8 servings.


What Are The Ingredients For Black-eyed Peas Recipe?

The ingredients for Black-eyed Peas are:

1 , 1 pound bag of dried black-eyed peas or two cups
1/2 c onion chopped
1 smoked turkey leg
1 tsp smoked black pepper
water to cover



How Do I Make Black-eyed Peas?

Here is how you make Black-eyed Peas:

Sort and wash the peas. Drain. Soak the peas over night and drain off. Cover to two inches above the peas.Add the onions, turkey leg and pepper. Put on medium to high heat until it boils then stir and turn to low. When it is simmering stir the pot every so often. Simmer for 2-3 hours or until peas are tender. Serving Size: 8 .5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NEWMEDD21.


What's The Nutritional Info For Black-eyed Peas?

The nutritional information for Black-eyed Peas is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.5
  • Total Fat: 2.1 g
  • Cholesterol: 17.9 mg
  • Sodium: 229.2 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 10.2 g
  • Protein: 15.0 g

What Dietary Needs Does Black-eyed Peas Meet?

The dietary needs meet for Black-eyed Peas is Low Fat


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