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Potato Bake with Bacon is for Dinner.

Potato Bake with Bacon takes 20 minutes to prepare.

Potato Bake with Bacon takes 30 minutes to cook.

Potato Bake with Bacon makes 4 servings.

The ingredients for Potato Bake with Bacon are:

588 G potato. (I sliced and pre-boiled mine to save cooking time.)
1 med onion - sliced
3 rashers of bacon
2tsp prepared mustard (I used Wholegrain honey)
1 tbls cornflour
70 G cheeses
1 tin (375mls) Carnation light and creamy evaporated milk.

Here is how you make Potato Bake with Bacon:

Slice potatos and either pre-boil or place in ovenprrof dish.Slice onion and chop bacon add it to dish.Place evaporated milk, mustard, cheese, and cornflour into a jug. Stir and pour over potatoes.Put in oven for approx 30mins (if potatoes preboiled) or 1 hour until potatoes are soft.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user BECKYBOO08.

The nutritional information for Potato Bake with Bacon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 331.7

• Total Fat: 8.3 g
• Cholesterol: 0.0 mg
• Sodium: 847.4 mg
• Total Carbs: 37.7 g
• Dietary Fiber: 2,656.1 g
• Protein: 21.5 g