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Oven Baked Potato Chips takes several minutes to prepare.

Oven Baked Potato Chips takes several minutes to cook.

Oven Baked Potato Chips makes 4 servings.

The ingredients for Oven Baked Potato Chips are:

3 medium russett potatos
Cooking Spray
Sea Salt (optional)

Here is how you make Oven Baked Potato Chips:

Preheat oven to 475?F.Using a mandoline or very sharp knife, thinly slice the potatoes. Use paper towels to dry off any excess moisture from the potatoes.Cover a large baking sheet with cooking spray. Place the potato slices in one layer on the baking sheet. Spray the slices with cooking spray.Bake the potato slices for 15?20 minutes until golden brown. You may need to flip the slices every few minutes to evenly bake them. Keep a close eye on the potatoes, as some will crisp up faster than others. Once browned, remove them from the oven and immediately sprinkle them with sea salt.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user STINA6584.

The nutritional information for Oven Baked Potato Chips is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 96.8

• Total Fat: 1.6 g
• Cholesterol: 0.0 mg
• Sodium: 7.5 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 2.3 g
• Protein: 0.0 g