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Zesty Baked Potato Wedges takes 5 minutes to prepare.

Zesty Baked Potato Wedges takes 45 minutes to cook.

Zesty Baked Potato Wedges makes 6 servings.

The ingredients for Zesty Baked Potato Wedges are:

4 medium potatoes
1/4 cup olive oil
2 tsps. black pepper
2 tsps. paprika
1 tsp garlic powder
Salt to tast

I actually season to taste, so all of the seasonings above (except olive oil) are guesstimates.

Here is how you make Zesty Baked Potato Wedges:

Preheat oven to 375. Slice potatoes in half and cut each half into wedges. In a large bowl toss the potato wedges in olive oil and all of the seasonings. Spread the potato wedges on a baking sheet (I use a stoneware bar pan) and bake for at least 45 minutes or until wedges are tender. Enjoy!Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KADI1013.

The nutritional information for Zesty Baked Potato Wedges is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 194.8

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 9.2 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 3.6 g
• Protein: 3.1 g