The recipe Mimichelley's Taramasalata (made with potato)

Made From Scratch Recipes

Mimichelley's Taramasalata (made with potato) recipe is a Dinner meal that takes 3 minutes to make. If you enjoy for Dinner, you will like Mimichelley's Taramasalata (made with potato)!

Mimichelley's Taramasalata (made with potato)

Mimichelley's Taramasalata (made with potato) Recipe
Mimichelley's Taramasalata (made with potato)

Greek mezze served with crudite (goes especially well with carrots, celery, tomato and dill pickle) or pita.

What Course Is Mimichelley's Taramasalata (made with potato)?

Mimichelley's Taramasalata (made with potato) is for Dinner.


How Long Does Mimichelley's Taramasalata (made with potato) Recipe Take To Prepare?

Mimichelley's Taramasalata (made with potato) takes 15 minutes to prepare.


How Long Does Mimichelley's Taramasalata (made with potato) Recipe Take To Cook?

Mimichelley's Taramasalata (made with potato) takes 3 minutes to cook.


How Many Servings Does Mimichelley's Taramasalata (made with potato) Recipe Make?

Mimichelley's Taramasalata (made with potato) makes 10 servings.


What Are The Ingredients For Mimichelley's Taramasalata (made with potato) Recipe?

The ingredients for Mimichelley's Taramasalata (made with potato) are:

1 C Instant Mashed Potato
2.5 C Chicken Broth
2 t granulated Onion
2 T Rice Wine Vinegar or lemon juice
.5 C Mayonnaise, regular
.5 - .75 C Salmon Roe


How Do I Make Mimichelley's Taramasalata (made with potato)?

Here is how you make Mimichelley's Taramasalata (made with potato):

Combine 2.5 C Chicken Broth, 2 t granulated Onion, and2 T Rice Wine Vinegar or lemon juice. Microwave 3 minutes, or until boiling. Add instant potatoes & stir until set. Stir in .5 C mayonnaise and .5 C salmon roe. Serve with crudite or pita bread.Serving Size: Makes approximately ten 1/4 C servingsNumber of Servings: 10Recipe submitted by SparkPeople user MIMICHELLEY.


What's The Nutritional Info For Mimichelley's Taramasalata (made with potato)?

The nutritional information for Mimichelley's Taramasalata (made with potato) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 137.1
  • Total Fat: 9.7 g
  • Cholesterol: 59.5 mg
  • Sodium: 377.0 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.1 g

What Dietary Needs Does Mimichelley's Taramasalata (made with potato) Meet?

The dietary needs meet for Mimichelley's Taramasalata (made with potato) is Gluten Free


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