The recipe Potato Cakes from leftover mashed potatoes, 6 servings

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Potato Cakes from leftover mashed potatoes, 6 servings recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Potato Cakes from leftover mashed potatoes, 6 servings!

Potato Cakes from leftover mashed potatoes, 6 servings

Potato Cakes from leftover mashed potatoes, 6 servings Recipe
Potato Cakes from leftover mashed potatoes, 6 servings

What to do with those left over mashed potatoes!!!

What Course Is Potato Cakes from leftover mashed potatoes, 6 servings?

Potato Cakes from leftover mashed potatoes, 6 servings is for Dinner.


How Long Does Potato Cakes from leftover mashed potatoes, 6 servings Recipe Take To Prepare?

Potato Cakes from leftover mashed potatoes, 6 servings takes 5 minutes to prepare.


How Long Does Potato Cakes from leftover mashed potatoes, 6 servings Recipe Take To Cook?

Potato Cakes from leftover mashed potatoes, 6 servings takes 10 minutes to cook.


How Many Servings Does Potato Cakes from leftover mashed potatoes, 6 servings Recipe Make?

Potato Cakes from leftover mashed potatoes, 6 servings makes 6 servings.


What Are The Ingredients For Potato Cakes from leftover mashed potatoes, 6 servings Recipe?

The ingredients for Potato Cakes from leftover mashed potatoes, 6 servings are:

2 Cups mashed potatoes
1 small onion, raw
1 large egg, raw
1/3 cup flour, any kind
non-stick spray
salt and pepper to taste


How Do I Make Potato Cakes from leftover mashed potatoes, 6 servings?

Here is how you make Potato Cakes from leftover mashed potatoes, 6 servings:

Mix all ingredients together. Spray skillet with non-stick spray (pam). Dip out patties to desired size. I usually make 6. Fry until brown on one side then flip over and brown the other side like pancakes. Make sure they are done in the middle.Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PEACHZ3673.


What's The Nutritional Info For Potato Cakes from leftover mashed potatoes, 6 servings?

The nutritional information for Potato Cakes from leftover mashed potatoes, 6 servings is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.6
  • Total Fat: 2.4 g
  • Cholesterol: 35.6 mg
  • Sodium: 31.0 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.3 g

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