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pumpkin/sweet potato mash takes several minutes to prepare.

pumpkin/sweet potato mash takes several minutes to cook.

pumpkin/sweet potato mash makes 8 servings.

The ingredients for pumpkin/sweet potato mash are:

8 tablespoons (1 stick) unsalted butter
3 shallots, peeled and sliced
4 garlic cloves, peeled and sliced thin
3-inch-piece ginger, peeled and sliced
2 cinnamon sticks
1 tablespoons brown sugar
5 sprigs fresh thyme, stems removed and fine chopped
2 pounds sweet potatoes, peeled and cut into 2-inch cubes
2-pound pumpkin, peeled, seeded, and cut into 2-inch cubes
2 cups chicken stock (or vegetable stock)
2 cups milk (cow?s milk, soy milk, or rice milk)
pinch nutmeg
1 teaspoon kosher salt
2 chives, fine chopped

Here is how you make pumpkin/sweet potato mash:

Serving Size: 8-1 cup serving.Number of Servings: 8Recipe submitted by SparkPeople user POLAY02.

The nutritional information for pumpkin/sweet potato mash is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 1,289.8

• Total Fat: 27.3 g
• Cholesterol: 32.3 mg
• Sodium: 9,865.9 mg
• Total Carbs: 261.5 g
• Dietary Fiber: 51.7 g
• Protein: 34.4 g