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Sweet Potato Puff takes several minutes to prepare.

Sweet Potato Puff takes several minutes to cook.

Sweet Potato Puff makes 4 servings.

The ingredients for Sweet Potato Puff are:

3 cups sliced carrots
1 (16oz) can cut sweet potatoes in light syrup, drained
1/4 c firmly packed brown sugar
2 tablespoons unsweetened orange juice
1/2 ground cinnamon
1/8 tsp salt
1/4 tsp vanilla extract

*marshmallow creme may be dotted on top. Bake 5 minutes longer

Here is how you make Sweet Potato Puff:

Preheat the oven to 350*. Pray 9in square baking dish with vegetable oil cooking spray. Cook carrot slices in boilinb water to cover for 15 minutes, or until very tender; drain.Fit food processor with the streel blade. Turn the carrots into the processor bowl along with the sweet potatoes, brown sugar, orange juice, cinnamon, salt, and vanilla. Process until smooth; scrape down sides as needed.Spoon the sweet potato mixture into the prepared dish, spreading it evenly. Bake uncovered for 20-25 minutes. Serving Size: Prep: 15 Cook:35Number of Servings: 4Recipe submitted by SparkPeople user JENNISTAR.

The nutritional information for Sweet Potato Puff is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 232.0

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 91.1 mg
• Total Carbs: 60.3 g
• Dietary Fiber: 7.6 g
• Protein: 3.1 g