The recipe Fried Potatoes (10 Servings)

Made From Scratch Recipes

Fried Potatoes (10 Servings) recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Fried Potatoes (10 Servings)!

Fried Potatoes (10 Servings)

Fried Potatoes (10 Servings) Recipe
Fried Potatoes (10 Servings)

Fry 350 degrees electric frying pan with lid on. Add pepper to taste

How Long Does Fried Potatoes (10 Servings) Recipe Take To Prepare?

Fried Potatoes (10 Servings) takes 10 minutes to prepare.


How Long Does Fried Potatoes (10 Servings) Recipe Take To Cook?

Fried Potatoes (10 Servings) takes 20 minutes to cook.


How Many Servings Does Fried Potatoes (10 Servings) Recipe Make?

Fried Potatoes (10 Servings) makes 10 servings.


What Are The Ingredients For Fried Potatoes (10 Servings) Recipe?

The ingredients for Fried Potatoes (10 Servings) are:

10 medium (2-1/4" to 3-1/4" dia.) Potato, raw
60 gram Tenderflake Pure Lard (by OBEIRN)
0.5 cup, chopped Onions, raw


How Do I Make Fried Potatoes (10 Servings)?

Here is how you make Fried Potatoes (10 Servings):

Fry 350 degrees electric frying pan with lid on. Add pepper to tasteServing Size: 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user JAMAICA42014.


What's The Nutritional Info For Fried Potatoes (10 Servings)?

The nutritional information for Fried Potatoes (10 Servings) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 204.0
  • Total Fat: 6.1 g
  • Cholesterol: 3.0 mg
  • Sodium: 34.1 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 3.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day