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lemon red potatoes takes several minutes to prepare.

lemon red potatoes takes 180 minutes to cook.

lemon red potatoes makes 6 servings.

The ingredients for lemon red potatoes are:

1-1/2 pounds medium red potatoes
1/4 cup water
1/4 cup butter or margarine, melted
1 tablespoon lemon juice
3 tablespoons snipped fresh parsley
1 tablespoon snipped fresh chives
salt and pepper to taste

Here is how you make lemon red potatoes:

Cut a strip of peel from around the middle of each potato. Place the potatoes and water in a slow cooker. Cover and cook on high for 2-1/2 - 3 hours or until tender (do not overcook); drain. Combine butter, lemon juice, parsley and chives; mix well. Pour over the potatoes and toss to coat. Season with salt and pepper.Yeild: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user VALARIE27.

The nutritional information for lemon red potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 79.4

• Total Fat: 7.3 g
• Cholesterol: 0.0 mg
• Sodium: 101.2 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.4 g
• Protein: 0.5 g