The recipe light mashed potatoes

Made From Scratch Recipes

light mashed potatoes recipe is a meal that takes several minutes to make. If you enjoy for , you will like light mashed potatoes!

light mashed potatoes

light mashed potatoes Recipe
light mashed potatoes

How Long Does light mashed potatoes Recipe Take To Prepare?

light mashed potatoes takes several minutes to prepare.


How Long Does light mashed potatoes Recipe Take To Cook?

light mashed potatoes takes several minutes to cook.


How Many Servings Does light mashed potatoes Recipe Make?

light mashed potatoes makes 5 servings.


What Are The Ingredients For light mashed potatoes Recipe?

The ingredients for light mashed potatoes are:



Swanson Chicken Broth 99% Fat Free, .5 cup
Brummel & Brown, Original Spread made with Yogurt, 6 tablespoons
Garlic powder, 1 tbsp
Salt, 2 tsp
Pepper, black, 1 tbsp (remove)
Yogurt, Dannon plain, nonfat, 6 oz
Red Potato, 6


How Do I Make light mashed potatoes?

Here is how you make light mashed potatoes:

chop and boil potatoes, leave skin on!mash potatoes add "butter" spread and chicken stock and yogurt, until desired consistency is reached. add seasonings and serve! yum!Number of Servings: 5Recipe submitted by SparkPeople user NONCHALANTHIPPO.


What's The Nutritional Info For light mashed potatoes?

The nutritional information for light mashed potatoes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 165.7
  • Total Fat: 6.2 g
  • Cholesterol: 1.0 mg
  • Sodium: 1,119.5 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.6 g

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