The recipe Mashed Potatoes (lactaid milk)

Made From Scratch Recipes

Mashed Potatoes (lactaid milk) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mashed Potatoes (lactaid milk)!

Mashed Potatoes (lactaid milk)

Mashed Potatoes (lactaid milk) Recipe
Mashed Potatoes (lactaid milk)

Mashed potatoes with lactaid milk

What Course Is Mashed Potatoes (lactaid milk)?

Mashed Potatoes (lactaid milk) is for Dinner.


How Long Does Mashed Potatoes (lactaid milk) Recipe Take To Prepare?

Mashed Potatoes (lactaid milk) takes several minutes to prepare.


How Long Does Mashed Potatoes (lactaid milk) Recipe Take To Cook?

Mashed Potatoes (lactaid milk) takes several minutes to cook.


How Many Servings Does Mashed Potatoes (lactaid milk) Recipe Make?

Mashed Potatoes (lactaid milk) makes 1 servings.


What Are The Ingredients For Mashed Potatoes (lactaid milk) Recipe?

The ingredients for Mashed Potatoes (lactaid milk) are:

7.5 cup Boiled Potato (1/2 cup) No Skin no salt
2 cup Lactaid 1% Milk
4 tbsp Butter, unsalted


How Do I Make Mashed Potatoes (lactaid milk)?

Here is how you make Mashed Potatoes (lactaid milk):

Peel potatoes and cut into cubes. Boil until soft.Strain potatoes and put back in pan. Turn pan back to LOW on stove. Add 2 cups lactaid milk (or other milk substitute), 4 tablespoons butter cut into 4 pieces, salt and pepper. Using a potato smasher smoosh ingredients together until blended but still lumpy.Turn off stove and serve. Serving Size: makes 7-8 servingsNumber of Servings: 1Recipe submitted by SparkPeople user GEM12924.


What's The Nutritional Info For Mashed Potatoes (lactaid milk)?

The nutritional information for Mashed Potatoes (lactaid milk) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,632.3
  • Total Fat: 52.6 g
  • Cholesterol: 154.4 mg
  • Sodium: 314.7 mg
  • Total Carbs: 260.0 g
  • Dietary Fiber: 21.0 g
  • Protein: 36.0 g

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