The recipe Red Potatoes with Olive Oil and Thyme
Red Potatoes with Olive Oil and Thyme recipe is a meal that takes several minutes to make. If you enjoy for , you will like Red Potatoes with Olive Oil and Thyme!
Red Potatoes with Olive Oil and Thyme
- What Course Is Red Potatoes with Olive Oil and Thyme?
- How Long Does Red Potatoes with Olive Oil and Thyme Recipe Take To Prepare?
- How Long Does Red Potatoes with Olive Oil and Thyme Recipe Take To Cook?
- How Many Servings Does Red Potatoes with Olive Oil and Thyme Recipe Make?
- What Are The Ingredients For Red Potatoes with Olive Oil and Thyme Recipe?
- How Do I Make Red Potatoes with Olive Oil and Thyme?
- What's The Nutritional Info For Red Potatoes with Olive Oil and Thyme?
- What Type Of Cuisine Is Red Potatoes with Olive Oil and Thyme?
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How Long Does Red Potatoes with Olive Oil and Thyme Recipe Take To Prepare?Red Potatoes with Olive Oil and Thyme takes several minutes to prepare. How Long Does Red Potatoes with Olive Oil and Thyme Recipe Take To Cook?Red Potatoes with Olive Oil and Thyme takes several minutes to cook. How Many Servings Does Red Potatoes with Olive Oil and Thyme Recipe Make?Red Potatoes with Olive Oil and Thyme makes 6 servings. What Are The Ingredients For Red Potatoes with Olive Oil and Thyme Recipe?The ingredients for Red Potatoes with Olive Oil and Thyme are: 6 small/medium red potatoes3 tsp. olive oil 2 tsp. dried thyme How Do I Make Red Potatoes with Olive Oil and Thyme?Here is how you make Red Potatoes with Olive Oil and Thyme: Cut potatoes into 1/2 inch squares. Place in 9x13 pan. Add olive oil and thyme to pan. Bake at 400 degrees until potatoes start to brown. GREAT alternative to french fries.Number of Servings: 6Recipe submitted by SparkPeople user KDKOSMO.What's The Nutritional Info For Red Potatoes with Olive Oil and Thyme?The nutritional information for Red Potatoes with Olive Oil and Thyme is:
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