The recipe Potatoes with Onion, Olives and Tomatoes

Made From Scratch Recipes

Potatoes with Onion, Olives and Tomatoes recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Potatoes with Onion, Olives and Tomatoes!

Potatoes with Onion, Olives and Tomatoes

Potatoes with Onion, Olives and Tomatoes Recipe
Potatoes with Onion, Olives and Tomatoes

A lighter potato salad

What Course Is Potatoes with Onion, Olives and Tomatoes?

Potatoes with Onion, Olives and Tomatoes is for Side Dish.


How Long Does Potatoes with Onion, Olives and Tomatoes Recipe Take To Prepare?

Potatoes with Onion, Olives and Tomatoes takes 15 minutes to prepare.


How Long Does Potatoes with Onion, Olives and Tomatoes Recipe Take To Cook?

Potatoes with Onion, Olives and Tomatoes takes 15 minutes to cook.


How Many Servings Does Potatoes with Onion, Olives and Tomatoes Recipe Make?

Potatoes with Onion, Olives and Tomatoes makes 4 servings.


What Are The Ingredients For Potatoes with Onion, Olives and Tomatoes Recipe?

The ingredients for Potatoes with Onion, Olives and Tomatoes are:

6 small or 4 medium red potatoes, halved (or quartered if potatoes are slightly bigger)
1/2 cup pitted greek (Kalamata) olives
1/2 cup diced ripe tomatoes
1/4 cup minced red onion
1 1/2 T olive oil
1 T red wine vinegar
1 T chopped fresh thyme leaves or 1 t dried
Salt and Pepper to taste


How Do I Make Potatoes with Onion, Olives and Tomatoes?

Here is how you make Potatoes with Onion, Olives and Tomatoes:

Place potatoes in a medium or large saucepan and pour enough water to cover by about 2 inches. Set pan over hight heat and bring water to a boil. Boil 8 minutes, until potatoes are fork tender.Drain and transfer potaotes to a large bowl. While potatoes are still warm, add olives, tomatoes, onion, olive oil, vinegar, and thyme and toss to combine. Season, to taste, with salt and black pepper.Number of Servings: 4Recipe submitted by SparkPeople user KMCATLETT.


What's The Nutritional Info For Potatoes with Onion, Olives and Tomatoes?

The nutritional information for Potatoes with Onion, Olives and Tomatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 348.0
  • Total Fat: 13.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 531.9 mg
  • Total Carbs: 52.3 g
  • Dietary Fiber: 5.4 g
  • Protein: 5.8 g

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