The recipe Scalloped Potatoes

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Scalloped Potatoes recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Scalloped Potatoes!

Scalloped Potatoes

Scalloped Potatoes Recipe
Scalloped Potatoes

A low sodium make at home meal. I generally use this recipe to use up those leftovers. Any leftover meats get cubed and added.

How Long Does Scalloped Potatoes Recipe Take To Prepare?

Scalloped Potatoes takes 20 minutes to prepare.


How Long Does Scalloped Potatoes Recipe Take To Cook?

Scalloped Potatoes takes 60 minutes to cook.


How Many Servings Does Scalloped Potatoes Recipe Make?

Scalloped Potatoes makes 4 servings.


What Are The Ingredients For Scalloped Potatoes Recipe?

The ingredients for Scalloped Potatoes are:

4 large potatoes, peeled and sliced
1 medium onion, diced
1/4 cup flour
1 cup milk, 1/2%


How Do I Make Scalloped Potatoes?

Here is how you make Scalloped Potatoes:

Peel and slice the potatoes. Dice the onion. Put the potatoes and onion in a casserole dish. Add the 1/4 cup flour and mix. Add the milk. Cover and bake at 350 degrees for about 1 hour.Serves 4I generally add the leftover ham, turkey, roast beef, bacon, chicken, pork roast, etc. diced up. I put it in the casserole with the potatoes and onion.Number of Servings: 4Recipe submitted by SparkPeople user LORAIA.


What's The Nutritional Info For Scalloped Potatoes?

The nutritional information for Scalloped Potatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 348.0
  • Total Fat: 0.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 54.4 mg
  • Total Carbs: 76.0 g
  • Dietary Fiber: 8.8 g
  • Protein: 10.6 g

What Dietary Needs Does Scalloped Potatoes Meet?

The dietary needs meet for Scalloped Potatoes is Low Fat


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