The recipe Red Smashed Potatos

Made From Scratch Recipes

Red Smashed Potatos recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Red Smashed Potatos!

Red Smashed Potatos

Red Smashed Potatos Recipe
Red Smashed Potatos

What Course Is Red Smashed Potatos?

Red Smashed Potatos is for Side Dish.


How Long Does Red Smashed Potatos Recipe Take To Prepare?

Red Smashed Potatos takes several minutes to prepare.


How Long Does Red Smashed Potatos Recipe Take To Cook?

Red Smashed Potatos takes several minutes to cook.


How Many Servings Does Red Smashed Potatos Recipe Make?

Red Smashed Potatos makes 4 servings.


What Are The Ingredients For Red Smashed Potatos Recipe?

The ingredients for Red Smashed Potatos are:

8 Red potatoes
4 Tbsp lite chive cream cheese


How Do I Make Red Smashed Potatos?

Here is how you make Red Smashed Potatos:

Quarter potatoes and place in a pot. Cover with water. Add about 1 tsp of salt. Boil then simmer for 20 minutes or until potatoes are tender. Drain. Add cream cheese to the pot and smash the potatoes with a potato masher. Divide into 4 even servings.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CRIMSONKITTEN.


What's The Nutritional Info For Red Smashed Potatos?

The nutritional information for Red Smashed Potatos is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 131.9
  • Total Fat: 2.4 g
  • Cholesterol: 7.5 mg
  • Sodium: 93.5 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.2 g

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