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Sunset Pumpkin Ginger Pancakes takes several minutes to prepare.

Sunset Pumpkin Ginger Pancakes takes several minutes to cook.

Sunset Pumpkin Ginger Pancakes makes 16 servings.

The ingredients for Sunset Pumpkin Ginger Pancakes are:

2 tbsp Butter, salted
1 large Egg, fresh, whole, raw
0.75 cup Milk, nonfat
0.50 tsp Cinnamon, ground
0.50 tsp Ginger, ground
0.25 tsp Nutmeg, ground
0.25 tsp Salt
0.75 cup Pumpkin, canned, without salt
1 tsp Baking Powder
0.50 tsp Baking Soda
6 tsp packed Brown Sugar
1 cup Flour, whole grain
.25 cup Yogurt Plain Greek Yogurt, non-fat

Here is how you make Sunset Pumpkin Ginger Pancakes:

Mix and makeServing Size:?Makes about 16

The nutritional information for Sunset Pumpkin Ginger Pancakes is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 59.9

• Total Fat: 1.9 g
• Cholesterol: 15.7 mg
• Sodium: 128.9 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 1.3 g
• Protein: 2.3 g