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apple ginger brown rice takes several minutes to prepare.

apple ginger brown rice takes several minutes to cook.

apple ginger brown rice makes 5 servings.

The ingredients for apple ginger brown rice are:

1 cup, chopped Onions, raw
1 cup Brown Rice, long grain
1.5 tsp Ginger Root
2 cup (8 fl oz) Water, tap
8 oz Mott's Apple Juice
.25 cup, packed Raisins

Here is how you make apple ginger brown rice:

Heat oil in large saucepan over medium-high heat. Add diced onion; cook, stirring frequently, for 3 minutes or until soft. Stir in rice and ginger. Add water, juice and bouillon. Bring to a boil; reduce heat to low. Cover; cook for 40 minutes or until most of liquid is almost absorbed and rice is almost tender. Remove from heat. Stir in raisins. Cover; let stand for 5 minutes. Fluff with fork;Serving Size: makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user DAVIDJEANETTE.

The nutritional information for apple ginger brown rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 104.7

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 7.9 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 1.6 g
• Protein: 1.7 g