Side Items

Versatile Baked Brown Rice Balls takes several minutes to prepare.

Versatile Baked Brown Rice Balls takes several minutes to cook.

Versatile Baked Brown Rice Balls makes 32 servings.

The ingredients for Versatile Baked Brown Rice Balls are:

4 cups fully cooked brown rice
1 t. salt
1/2 t each black pepper, garlic powder, italian seasoning
1/4 sliced green onions (green parts) (optional)
2 eggs
1/4 c. bread crumbs
Olice Oil for drizzling (optional)

Here is how you make Versatile Baked Brown Rice Balls:

Cook rice according to package directions, cool completely.Combine all ingredients except olive oil and mix to combine well.Use about 2T of rice for each ball (about 32)Serve as a side.I put this recipe as 32 servings so you could calculate easier calories by quantity.Number of Servings: 32Recipe submitted by SparkPeople user POETANGEL.

The nutritional information for Versatile Baked Brown Rice Balls is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 38.1

• Total Fat: 0.6 g
• Cholesterol: 13.3 mg
• Sodium: 96.3 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 0.4 g
• Protein: 1.2 g