Side Items

The BEST Mexican Rice is for Dinner.

The BEST Mexican Rice takes 10 minutes to prepare.

The BEST Mexican Rice takes 25 minutes to cook.

The BEST Mexican Rice makes 6 servings.

The ingredients for The BEST Mexican Rice are:

1 c long grain white rice
1 TB olive oil
2 c chicken broth
1/2 green bell pepper, seeded and finely chopped
1 fresh jalapeno, seeded and finely chopped
1 tomato, chopped
1/2 onion, finely chopped
salt & pepper to taste
1/2 ts ground cumin
1/2 cup chopped fresh cilantro
1 TB minced garlic

Here is how you make The BEST Mexican Rice:

In medium sauce pan, cook rice in olive oil over medium high heat for 2-3 minutes. Pour in broth, and bring to boil. Add remaining ingredients and bring back to boil. Once boil reduce heat to low, cover, and cook until done, approx 20 minutes.Serving Size: makes six servingsNumber of Servings: 6Recipe submitted by SparkPeople user LADYPHIFE.

The nutritional information for The BEST Mexican Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 68.7

• Total Fat: 2.6 g
• Cholesterol: 1.7 mg
• Sodium: 321.6 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 0.6 g
• Protein: 1.5 g

The BEST Mexican Rice is Mexican cuisine.