The recipe Spanish rice and peas

Made From Scratch Recipes

Spanish rice and peas recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Spanish rice and peas!

Spanish rice and peas

Spanish rice and peas Recipe
Spanish rice and peas

What Course Is Spanish rice and peas?

Spanish rice and peas is for Lunch.


How Long Does Spanish rice and peas Recipe Take To Prepare?

Spanish rice and peas takes 10 minutes to prepare.


How Long Does Spanish rice and peas Recipe Take To Cook?

Spanish rice and peas takes 30 minutes to cook.


How Many Servings Does Spanish rice and peas Recipe Make?

Spanish rice and peas makes 3 servings.


What Are The Ingredients For Spanish rice and peas Recipe?

The ingredients for Spanish rice and peas are:

1 Cup white rice
1 can green peas
.50 cup green pepper
.25 cup onions
8 oz chicken broth
2 tbsp canola oil
1 tsp adob


How Do I Make Spanish rice and peas?

Here is how you make Spanish rice and peas:

Makes 3 servingsWarm up a pot with canola oil. Add peppers, onions and adobo. Cook for about a minute. Add green peas. Cook for one minute. Add chicken broth and cover until boilingAdd rice, stir and cover until most liquid has evaporated. Stir again and cover tightly to avoid vapors to come out. Turn heat to low and let it cook for about 10 minutes or until grains soft.Serve as side dishNumber of Servings: 3Recipe submitted by SparkPeople user DJJHONSON.


What's The Nutritional Info For Spanish rice and peas?

The nutritional information for Spanish rice and peas is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 204.7
  • Total Fat: 9.9 g
  • Cholesterol: 1.7 mg
  • Sodium: 583.9 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.6 g

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