Side Items

Veggies with Rice Noodles and Peanut Sauce takes 10 minutes to prepare.

Veggies with Rice Noodles and Peanut Sauce takes 20 minutes to cook.

Veggies with Rice Noodles and Peanut Sauce makes 1 servings.

The ingredients for Veggies with Rice Noodles and Peanut Sauce are:

10 Med Baby Carrots sliced
1/3 cup canned corn
1/2 cup chopped broccoli
1/2 cup chopped onion
1/4 cup sliced mushroom
1/2 cup rice noodles
1tbsp peanut sauce, Bangkok Padang (if you like it super spicy add another tbsp of sauce and an additional 45 calories)

Here is how you make Veggies with Rice Noodles and Peanut Sauce:

Boil water and add rice noodles for 8 minutes.Chop and slice carrots, broccoli, onion, and mushroom.Heat pan withcooking spray, then add all veggies.Heat veggies through for 10 mintues, then add rice noodles and peanut sauce.Heat another 10 minutes then serve!Number of Servings: 1Recipe submitted by SparkPeople user WESTWIND19.

The nutritional information for Veggies with Rice Noodles and Peanut Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 269.3

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 422.5 mg
• Total Carbs: 53.9 g
• Dietary Fiber: 6.7 g
• Protein: 6.8 g

The dietary needs meet for Veggies with Rice Noodles and Peanut Sauce is Vegetarian