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MEXICAN ZUCCHINI RICE takes 10 minutes to prepare.

MEXICAN ZUCCHINI RICE takes 20 minutes to cook.

MEXICAN ZUCCHINI RICE makes 3 servings.

The ingredients for MEXICAN ZUCCHINI RICE are:

.25 medium Onions, raw CHOPPED
.25 serving 1 Med. Green Bell Pepper CHOPPED
.25 small Peppers, sweet, red, fresh CHOPPED
1 medium Zucchini, baby
1 serving pork chop boneless thick cut 4oz. diced small
.25 tsp Cumin seed crushed
1 tsp Mrs. Dash (R) Garlic & Herb Seasoning Blend
1 tsp Mrs. Dash (R) Original Blend
2 serving Spanish Rice Homemade
4 tbsp Picanti Sauce - Pace Hot
1 serving HEB MEXICAN BLEND CHEESE
CRISCO SPRAY

Here is how you make MEXICAN ZUCCHINI RICE:

In a medium skillet cook first 4 ingredients until soft. add seasoningstir to blend, add rice and picanti stir to blend. smoth top caver with cheese.bake in 350* oven for 15 minutes.Serving Size: MAKES 3 SERVINGSNumber of Servings: 3Recipe submitted by SparkPeople user SLIMERMETOO.

The nutritional information for MEXICAN ZUCCHINI RICE is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 174.7

• Total Fat: 5.5 g
• Cholesterol: 23.3 mg
• Sodium: 613.8 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 3.2 g
• Protein: 11.5 g