The recipe Roasted Artichoke Hearts

Made From Scratch Recipes

Roasted Artichoke Hearts recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Roasted Artichoke Hearts!

Roasted Artichoke Hearts

Roasted Artichoke Hearts Recipe
Roasted Artichoke Hearts

The 12 ounce frozen bags are available at Trader Joe's.

What Course Is Roasted Artichoke Hearts?

Roasted Artichoke Hearts is for Side Dish.


How Long Does Roasted Artichoke Hearts Recipe Take To Prepare?

Roasted Artichoke Hearts takes 5 minutes to prepare.


How Long Does Roasted Artichoke Hearts Recipe Take To Cook?

Roasted Artichoke Hearts takes 60 minutes to cook.


How Many Servings Does Roasted Artichoke Hearts Recipe Make?

Roasted Artichoke Hearts makes 4 servings.


What Are The Ingredients For Roasted Artichoke Hearts Recipe?

The ingredients for Roasted Artichoke Hearts are:

1-12 ounce bag of frozen artichoke hearts
1 Tablespoon olive oil
3 cloves of garlic, roughly chopped
salt and pepper to taste
lemon wedge
1 teaspoon butter


How Do I Make Roasted Artichoke Hearts?

Here is how you make Roasted Artichoke Hearts:

Preheat oven to 375. Put thawed artichoke hearts and garlic on nonstick foiled pan. Pour over oil, salt and pepper to taste. Toss together and spread out in a single layer. Roast for 60-75 minutes or until browned. Place in a bowl and toss with butter and lemon. Serve hot. Number of Servings: 4Recipe submitted by SparkPeople user MIKENDOMSMUM.


What's The Nutritional Info For Roasted Artichoke Hearts?

The nutritional information for Roasted Artichoke Hearts is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 74.8
  • Total Fat: 4.8 g
  • Cholesterol: 2.7 mg
  • Sodium: 192.9 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.4 g

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