The recipe Roasted Eggplant slices

Made From Scratch Recipes

Roasted Eggplant slices recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Roasted Eggplant slices!

Roasted Eggplant slices

Roasted Eggplant slices Recipe
Roasted Eggplant slices

What Course Is Roasted Eggplant slices?

Roasted Eggplant slices is for Dinner.


How Long Does Roasted Eggplant slices Recipe Take To Prepare?

Roasted Eggplant slices takes 4 minutes to prepare.


How Long Does Roasted Eggplant slices Recipe Take To Cook?

Roasted Eggplant slices takes 30 minutes to cook.


How Many Servings Does Roasted Eggplant slices Recipe Make?

Roasted Eggplant slices makes 5 servings.


What Are The Ingredients For Roasted Eggplant slices Recipe?

The ingredients for Roasted Eggplant slices are:

2 small Eggplant about 1lb each
Non stick spray
Seasoning


How Do I Make Roasted Eggplant slices?

Here is how you make Roasted Eggplant slices:

Preheat oven to 350 degrees. While oven is preheating, slice eggplant into 1/4 inch slices (about 30 pieces for 2 sm. eggplant). Place eggplant on baking sheet and lightly coat with non stick spray. Add seasoning. Turn over and coat other side.Bake eggplant for aprox. 30 minutes or until tender.Makes 5 (5-6 slice) servings.Number of Servings: 5Recipe submitted by SparkPeople user GHFAN396.


What's The Nutritional Info For Roasted Eggplant slices?

The nutritional information for Roasted Eggplant slices is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 57.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.6 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 2.2 g

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