The recipe Oven Roasted Rosemary and Garlic Red Potatoes

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Oven Roasted Rosemary and Garlic Red Potatoes recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Oven Roasted Rosemary and Garlic Red Potatoes!

Oven Roasted Rosemary and Garlic Red Potatoes

Oven Roasted Rosemary and Garlic Red Potatoes Recipe
Oven Roasted Rosemary and Garlic Red Potatoes

How Long Does Oven Roasted Rosemary and Garlic Red Potatoes Recipe Take To Prepare?

Oven Roasted Rosemary and Garlic Red Potatoes takes 10 minutes to prepare.


How Long Does Oven Roasted Rosemary and Garlic Red Potatoes Recipe Take To Cook?

Oven Roasted Rosemary and Garlic Red Potatoes takes 20 minutes to cook.


How Many Servings Does Oven Roasted Rosemary and Garlic Red Potatoes Recipe Make?

Oven Roasted Rosemary and Garlic Red Potatoes makes 10 servings.


What Are The Ingredients For Oven Roasted Rosemary and Garlic Red Potatoes Recipe?

The ingredients for Oven Roasted Rosemary and Garlic Red Potatoes are:

7 cups diced red potatoes
1/2 onion
3 tbsp chopped fresh rosemary
8 cloves garlic
3 tbsp extra virgin olive oil
salt and pepper to taste


How Do I Make Oven Roasted Rosemary and Garlic Red Potatoes?

Here is how you make Oven Roasted Rosemary and Garlic Red Potatoes:

preheat oven to 400 degreescombine all ingredients in large mixing bowlspread out on cookie sheetbake at 400 degrees for 20 minutes or until golden brownMakes 10 - 3/4 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user TINA_DOLL.


What's The Nutritional Info For Oven Roasted Rosemary and Garlic Red Potatoes?

The nutritional information for Oven Roasted Rosemary and Garlic Red Potatoes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 123.2
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.0 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.4 g

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