The recipe Roasted potatoes and onions

Made From Scratch Recipes

Roasted potatoes and onions recipe is a meal that takes several minutes to make. If you enjoy for , you will like Roasted potatoes and onions!

Roasted potatoes and onions

Roasted potatoes and onions Recipe
Roasted potatoes and onions

You can substitute sweet potato or yams for the Japanese purple sweet potato

How Long Does Roasted potatoes and onions Recipe Take To Prepare?

Roasted potatoes and onions takes several minutes to prepare.


How Long Does Roasted potatoes and onions Recipe Take To Cook?

Roasted potatoes and onions takes several minutes to cook.


How Many Servings Does Roasted potatoes and onions Recipe Make?

Roasted potatoes and onions makes 2 servings.


What Are The Ingredients For Roasted potatoes and onions Recipe?

The ingredients for Roasted potatoes and onions are:

Japanese Purple Sweet Potato (1 medium), 1 serving
Idaho Potato, 1 medium, 5.3 oz
Onion Raw (1/4 cup, 40g or 1.4oz), 0.25 cup
Olive Oil, 2 1tsp


How Do I Make Roasted potatoes and onions?

Here is how you make Roasted potatoes and onions:

Peel the sweet potato and cut into cubes. Scrub the Idaho potato and cut into quarters, quarter onionToss all in a bowl with olive oil to coat. Place on a cookie sheet and bake in a preheated oven of 400 degrees for 15-20 min. sprinkle with salt when they come out of the ovenServing Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user YESWAKKA.


What's The Nutritional Info For Roasted potatoes and onions?

The nutritional information for Roasted potatoes and onions is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 4.0 g

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