The recipe Roasted Red Potatoes with Rosemary
Roasted Red Potatoes with Rosemary recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Roasted Red Potatoes with Rosemary!
Roasted Red Potatoes with Rosemary
- What Course Is Roasted Red Potatoes with Rosemary?
- How Long Does Roasted Red Potatoes with Rosemary Recipe Take To Prepare?
- How Long Does Roasted Red Potatoes with Rosemary Recipe Take To Cook?
- How Many Servings Does Roasted Red Potatoes with Rosemary Recipe Make?
- What Are The Ingredients For Roasted Red Potatoes with Rosemary Recipe?
- How Do I Make Roasted Red Potatoes with Rosemary?
- What's The Nutritional Info For Roasted Red Potatoes with Rosemary?
- What Type Of Cuisine Is Roasted Red Potatoes with Rosemary?
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What Course Is Roasted Red Potatoes with Rosemary?Roasted Red Potatoes with Rosemary is for Side Dish. How Long Does Roasted Red Potatoes with Rosemary Recipe Take To Prepare?Roasted Red Potatoes with Rosemary takes several minutes to prepare. How Long Does Roasted Red Potatoes with Rosemary Recipe Take To Cook?Roasted Red Potatoes with Rosemary takes several minutes to cook. How Many Servings Does Roasted Red Potatoes with Rosemary Recipe Make?Roasted Red Potatoes with Rosemary makes 4 servings. What Are The Ingredients For Roasted Red Potatoes with Rosemary Recipe?The ingredients for Roasted Red Potatoes with Rosemary are: 2 lb red potatoes1 Tbsp olive oil 1 Tsp crushed up dried rosemary salt and pepper to taste How Do I Make Roasted Red Potatoes with Rosemary?Here is how you make Roasted Red Potatoes with Rosemary: Cut potatoes into quartered wedges about 1"x1". Toss in olive oil and put on non stick cookie sheet. Sprinkle with rosemary, salt and pepper. Bake at 400 degrees for 20-30 mins flipping half way through. Makes 6 servingsNumber of Servings: 4Recipe submitted by SparkPeople user APRILRENES.What's The Nutritional Info For Roasted Red Potatoes with Rosemary?The nutritional information for Roasted Red Potatoes with Rosemary is:
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