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Roasted White Delights with Rosemary is for Dinner.

Roasted White Delights with Rosemary takes 5 minutes to prepare.

Roasted White Delights with Rosemary takes 20 minutes to cook.

Roasted White Delights with Rosemary makes 4 servings.

The ingredients for Roasted White Delights with Rosemary are:

White Delights Potatoes, 24 oz
Garlic, 4 cloves
Olive Oil, 1.75 tbsp
Rosemary, dried, 2 tsp
Salt & Pepper to Taste

Here is how you make Roasted White Delights with Rosemary:

Preheat oven to 450 degreesToss potatoes with garlic, olive oil, rosemary and salt and pepper.Spread on a cookie sheet and roast in oven for 20 minutes or until just tenderYields approximately 4-6 0z servingsNumber of Servings: 4Recipe submitted by SparkPeople user RPETTIGREW.

The nutritional information for Roasted White Delights with Rosemary is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 171.2

• Total Fat: 6.0 g
• Cholesterol: 0.0 mg
• Sodium: 12.1 mg
• Total Carbs: 27.3 g
• Dietary Fiber: 5.3 g
• Protein: 2.5 g