The recipe roasted slaw

Made From Scratch Recipes

roasted slaw recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like roasted slaw!

roasted slaw

roasted slaw Recipe
roasted slaw

simple flavorful side dish

How Long Does roasted slaw Recipe Take To Prepare?

roasted slaw takes 15 minutes to prepare.


How Long Does roasted slaw Recipe Take To Cook?

roasted slaw takes 10 minutes to cook.


How Many Servings Does roasted slaw Recipe Make?

roasted slaw makes 4 servings.


What Are The Ingredients For roasted slaw Recipe?

The ingredients for roasted slaw are:

2 cup, chopped Cabbage, fresh
74 gram(s) bell pepper, red, sweet, raw
.5 cup, sliced Zucchini
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
.25 cup, grated Carrots, raw
.5 tbsp Olive Oil
.5 tsp Kosher Salt (by SRATERMAN)
2 dash Pepper, black
1 tsp Garlic powder


How Do I Make roasted slaw?

Here is how you make roasted slaw:

shred cabbagefinely chop the rest of the vegetablesgrate the carrotstoss all in oilsprinkle with salt, pepper, garlic powderroast on a small pan in a 425 degree oven for 10 minuteschecking twice to stir.slaw is finished when edges of cabbage begin to brownServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JKELLER38.


What's The Nutritional Info For roasted slaw?

The nutritional information for roasted slaw is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 43.4
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 304.6 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.4 g

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