The recipe Elle's Roasted Vegetables

Made From Scratch Recipes

Elle's Roasted Vegetables recipe is a meal that takes several minutes to make. If you enjoy for , you will like Elle's Roasted Vegetables!

Elle's Roasted Vegetables

Elle's Roasted Vegetables Recipe
Elle's Roasted Vegetables

Delicious veggies, roasted to perfection

How Long Does Elle's Roasted Vegetables Recipe Take To Prepare?

Elle's Roasted Vegetables takes several minutes to prepare.


How Long Does Elle's Roasted Vegetables Recipe Take To Cook?

Elle's Roasted Vegetables takes several minutes to cook.


How Many Servings Does Elle's Roasted Vegetables Recipe Make?

Elle's Roasted Vegetables makes 8 servings.


What Are The Ingredients For Elle's Roasted Vegetables Recipe?

The ingredients for Elle's Roasted Vegetables are:

9 medium carrots
1 spanish onion
1 red bell pepper
2 large zucchini
2 large summer squash
24 oz baby Yukon gold potatoes
1 tbsp Tastefully Simple Garlic-Garlic
1/8 cup olive oil
2 tsp balsamic vinegar
Black pepper


How Do I Make Elle's Roasted Vegetables?

Here is how you make Elle's Roasted Vegetables:

Cut all vegetables into rustic chunks (don't cut them too small or they could get mushy). In separate small bowl, mix olive oil, balsamic vinegar, and Garlic-Garlic. Drizzle mixture over vegetables. Mix to coat. Sprinkle with black pepper. Bake in preheated 450 degree oven for 30 minutes.Serving Size:?8 servings


What's The Nutritional Info For Elle's Roasted Vegetables?

The nutritional information for Elle's Roasted Vegetables is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.7
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 400.7 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.4 g

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