Side Items

Pennies from Heaven (carrot salad) [20 servings 1 point] is for Dinner.

Pennies from Heaven (carrot salad) [20 servings 1 point] takes several minutes to prepare.

Pennies from Heaven (carrot salad) [20 servings 1 point] takes several minutes to cook.

Pennies from Heaven (carrot salad) [20 servings 1 point] makes 20 servings.

The ingredients for Pennies from Heaven (carrot salad) [20 servings 1 point] are:

2 lb. slightly cooked carrots, cut up OR thawed frozen carrots, cut up
1 small- to- medium onion, cut up
Chopped green onion, for color
1 small yellow, green OR red pepper, cut up
1/2 cup oil (good quality salad oil works best)
3/4 cup vinegar (use good quality red wine vinegar)
1/4-to 1/2-cup sugar (you can also use brown sugar for a nice twist)
1 can Campbell's® Condensed Tomato Soup
Garlic powder, onion powder, dry mustard, salt and pepper, to taste

Here is how you make Pennies from Heaven (carrot salad) [20 servings 1 point]:

MIX garlic powder, onion powder, mustard powder, salt, pepper, oil, vinegar, sugar and soup in large bowl. Add carrots, red onion, green onion and pepper. Mix well.COVER and refrigerate overnight. Serve coldNumber of Servings: 20Recipe submitted by SparkPeople user ANNY0001.

The nutritional information for Pennies from Heaven (carrot salad) [20 servings 1 point] is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 60.5

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 131.0 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 1.3 g
• Protein: 0.5 g