Side Items

Peach Mango Salsa is for Dinner.

Peach Mango Salsa takes 10 minutes to prepare.

Peach Mango Salsa takes several minutes to cook.

Peach Mango Salsa makes 12 servings.

The ingredients for Peach Mango Salsa are:

2 Large Peaches
2 Mangos
2 Medium Tomatoes
1/2 Onion
1 cup Orange Juice
1 tsp Salt
1 tsp cayenne pepper or aji

Here is how you make Peach Mango Salsa:

1. Dice mangos peaches, tomatoes and onion and throw in a mixing bowl.2. Add orange juice, salt, and cayenne. Mix well and store.3. Keep in fridge for a few hours before serving.* I put half of this in the fridge and half in the freezer for later. It is great over tilapia and rice or chicken.Serving Size:?12-1/2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user AOOODRA.

The nutritional information for Peach Mango Salsa is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 44.9

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 196.8 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 1.5 g
• Protein: 0.7 g

The dietary needs meet for Peach Mango Salsa is Vegetarian