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Homemade Pasta Sauce takes 30 minutes to prepare.

Homemade Pasta Sauce takes 180 minutes to cook.

Homemade Pasta Sauce makes 36 servings.

The ingredients for Homemade Pasta Sauce are:

1 bag of frozen mixed pepper strips
2 large cans of hunt's tomato sauce
2 large cans of hunt's crushed tomatoes
1 1/3 cups of frozen diced onions
1 lb (approximately) 93% Lean Ground Beef
1/2 c Kraft 100% Grated Parmesan & Romano Cheese

Here is how you make Homemade Pasta Sauce:

This recipe makes 36 1/2 c servingsBrown ground beef in pan. Drain oil & put aside.In large stock pot combine:Tomato SauceCrushed TomatoesMixed PeppersOnionsGrated CheeseBrowned ground beef.Add seasoning to taste. I use 10 shakes of crushed red pepper, 10-12 shakes of italian seasoning & salt and pepper to taste.I let it simmer on medium heat for 3-4 hours or more depending on my schedule.I break it up into 2 cup portions and freeze.This sauce has a little kick to it, but if you don't like a little spice in your sauce you can omit the crushed red pepper.Number of Servings: 36Recipe submitted by SparkPeople user ALEXISLYNCH.

The nutritional information for Homemade Pasta Sauce is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 69.5

• Total Fat: 1.9 g
• Cholesterol: 123.5 mg
• Sodium: 474.8 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.5 g
• Protein: 5.2 g