The recipe Spinach Ricotta Sauce for Pasta

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Spinach Ricotta Sauce for Pasta recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spinach Ricotta Sauce for Pasta!

Spinach Ricotta Sauce for Pasta

Spinach Ricotta Sauce for Pasta Recipe
Spinach Ricotta Sauce for Pasta

If you like pesto but want to avoid the oil and calories, this is the sauce for you!

How Long Does Spinach Ricotta Sauce for Pasta Recipe Take To Prepare?

Spinach Ricotta Sauce for Pasta takes several minutes to prepare.


How Long Does Spinach Ricotta Sauce for Pasta Recipe Take To Cook?

Spinach Ricotta Sauce for Pasta takes several minutes to cook.


How Many Servings Does Spinach Ricotta Sauce for Pasta Recipe Make?

Spinach Ricotta Sauce for Pasta makes 4 servings.


What Are The Ingredients For Spinach Ricotta Sauce for Pasta Recipe?

The ingredients for Spinach Ricotta Sauce for Pasta are:

1 can fat free chicken broth
1 cup fat free ricotta cheese
1 10 oz package frozen spinach, thawed
2 Tbsp grated parmesan cheese
2 tsp minced garlic
1/8 tsp fennel seeds


How Do I Make Spinach Ricotta Sauce for Pasta?

Here is how you make Spinach Ricotta Sauce for Pasta:

Makes 4 1/2-cup servings. Simmer broth with garlic and fennel until reduced to 1 cup and strain, discarding garlic and fennel. Drain spinach with mesh strainer and add to broth along with ricotta and parmesan. Blend in food processor or blender until smooth. Warm over low heat and serve over pasta. Number of Servings: 4Recipe submitted by SparkPeople user CAMPSTEB.


What's The Nutritional Info For Spinach Ricotta Sauce for Pasta?

The nutritional information for Spinach Ricotta Sauce for Pasta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 63.8
  • Total Fat: 0.9 g
  • Cholesterol: 12.0 mg
  • Sodium: 385.9 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.5 g

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