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HCG Teriyaki Sauce takes several minutes to prepare.

HCG Teriyaki Sauce takes several minutes to cook.

HCG Teriyaki Sauce makes 1 servings.

The ingredients for HCG Teriyaki Sauce are:

? cup beef or chicken broth (Depending on your protein choice)
? cup Bragg?s liquid aminos
2 tablespoons apple cider vinegar
Orange juice (Juice from 3 segments)
? cup lemon juice
1 tablespoon finely minced onion
1 teaspoon garlic powder
1 teaspoon onion powder
? teaspoon powdered ginger or grated fresh ginger
1 clove finely minced garlic
Lemon and/or orange zest to taste
Stevia to taste

Here is how you make HCG Teriyaki Sauce:

Combine all ingredients in a small saucepan and bring to a boil. Reduce heat and simmer for 20 minutes or until liquid is reduced. The longer you simmer the richer the flavors. As the liquid reduces, deglaze the pan with a little water or broth to intensify the flavors. Enjoy as a glaze or sauce with chicken or beef.Serving Size: Entire recipe is 1 fruit servingNumber of Servings: 1Recipe submitted by SparkPeople user ANTIOCHIA.

The nutritional information for HCG Teriyaki Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 60.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 4,247.1 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 1.0 g
• Protein: 10.3 g

The dietary needs meet for HCG Teriyaki Sauce is Sugar Free