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Thai-style PB2 sauce takes several minutes to prepare.

Thai-style PB2 sauce takes several minutes to cook.

Thai-style PB2 sauce makes 2 servings.

The ingredients for Thai-style PB2 sauce are:

6 Tbsp PB2 powder
6 Tbsp coconut milk
2 Tbsp lower sodium soy sauce
2 cloves garlic, finely minced (I use the stuff in a squeeze bottle from the store)
4 Tsp sugar (Raw sugar adds a nice earthyness)
1 Tbsp lime juice (or lemon)
2 tsp minced ginger root (see note with garlic)
1/4 tsp Sriracha Sauce (aka rooster sauce)

Here is how you make Thai-style PB2 sauce:

Heat all ingredients in pot over medium heat on stove top. Bring to a slow boil, then reduce heat and simmer, stirring frequently. Sauce will thicken after several minutes. Serve over meat, veggies, rice or noodles!Serving Size: Makes 2 servings each about 4 TbspNumber of Servings: 2Recipe submitted by SparkPeople user BAJOHNSON8205.

The nutritional information for Thai-style PB2 sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 145.5

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 594.3 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 0.6 g
• Protein: 8.6 g