The recipe Sausage scrambled eggs

Made From Scratch Recipes

Sausage scrambled eggs recipe is a Breakfast meal that takes 3 minutes to make. If you enjoy for Breakfast, you will like Sausage scrambled eggs!

Sausage scrambled eggs

Sausage scrambled eggs Recipe
Sausage scrambled eggs

Adding real eggs gives this dish more fat satisfaction.

What Course Is Sausage scrambled eggs?

Sausage scrambled eggs is for Breakfast.


How Long Does Sausage scrambled eggs Recipe Take To Prepare?

Sausage scrambled eggs takes 5 minutes to prepare.


How Long Does Sausage scrambled eggs Recipe Take To Cook?

Sausage scrambled eggs takes 3 minutes to cook.


How Many Servings Does Sausage scrambled eggs Recipe Make?

Sausage scrambled eggs makes 3 servings.


What Are The Ingredients For Sausage scrambled eggs Recipe?

The ingredients for Sausage scrambled eggs are:

12 tbsp Egg Beaters All Natural Egg Whites-Southwestern Style
1.5 serving Jimmy Dean Hearty Turkey Sausage Crumbles (1/2 c)
1 serving Sargento Colby Jack Reduced Fat Cheese Stick
3 large Egg, fresh, whole, raw


How Do I Make Sausage scrambled eggs?

Here is how you make Sausage scrambled eggs:

warm sausage in micro. Beat eggs with egg beaters adding salt and pepper if desired. Shred in cheese stick. Spray non stick skillet and add all ing to warm pan. Cook and stir until set.Serving Size: 3 servings. @ 1 cup eachNumber of Servings: 3Recipe submitted by SparkPeople user FAMIEC.


What's The Nutritional Info For Sausage scrambled eggs?

The nutritional information for Sausage scrambled eggs is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 153.7
  • Total Fat: 8.3 g
  • Cholesterol: 206.8 mg
  • Sodium: 522.7 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.8 g

What Dietary Needs Does Sausage scrambled eggs Meet?

The dietary needs meet for Sausage scrambled eggs is Low Fat


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