Side Items

Cole Slaw is for Side Dish.

Cole Slaw takes 10 minutes to prepare.

Cole Slaw takes several minutes to cook.

Cole Slaw makes 6 servings.

The ingredients for Cole Slaw are:

4 cups Cabbage, napa, shredded
2 large Oranges
4 Tablespoons Kraft non fat- Mayonnaise

Here is how you make Cole Slaw:

Cut peel and most of white part from oranges. Section orange by running thin. sharp knife along individual sections so that all you have left is the meat of the orange. Squeeze what is left of the orange into bowl with sections. Cut sections into small, bite-sized pieces. Stir mayonnaise into orange sections and juice. Fold in shredded cabbage. The sweetness will depend on the oranges, you can add a little Splenda if you'd like. The slaw is better after it sits in refrigerator for a couple of hours.Number of Servings: 6Recipe submitted by SparkPeople user HDVIXEN.

The nutritional information for Cole Slaw is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 44.2

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 88.0 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 1.5 g
• Protein: 1.4 g