The recipe Blueberry Bananna breakfast smoothie

Made From Scratch Recipes

Blueberry Bananna breakfast smoothie recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Blueberry Bananna breakfast smoothie!

Blueberry Bananna breakfast smoothie

Blueberry Bananna breakfast smoothie Recipe
Blueberry Bananna breakfast smoothie

What Course Is Blueberry Bananna breakfast smoothie?

Blueberry Bananna breakfast smoothie is for Breakfast.


How Long Does Blueberry Bananna breakfast smoothie Recipe Take To Prepare?

Blueberry Bananna breakfast smoothie takes 5 minutes to prepare.


How Long Does Blueberry Bananna breakfast smoothie Recipe Take To Cook?

Blueberry Bananna breakfast smoothie takes several minutes to cook.


How Many Servings Does Blueberry Bananna breakfast smoothie Recipe Make?

Blueberry Bananna breakfast smoothie makes 1 servings.


What Are The Ingredients For Blueberry Bananna breakfast smoothie Recipe?

The ingredients for Blueberry Bananna breakfast smoothie are:

2 Tbs flax seed
1 Tbs bee pollen
3-4 ice cubes
1/4 cup fat free vanilla yogurt
1/4 cup light vanilla soy milk
1 scoop protien powder vanilla (EAS brand was used for nutrition information)
1/4 cup frozen unsweetened blueberries
1 medium banana


How Do I Make Blueberry Bananna breakfast smoothie?

Here is how you make Blueberry Bananna breakfast smoothie:

If flax seed is whole put in blender and blend until it is ground. Add ice cubes & bee pollen & blend untl ice is crushed. Add yogurt, soy milk, protien powder and blend for 10 seconds. Add blueberries & bananna and blend until smooth.Number of Servings: 1Recipe submitted by SparkPeople user MNCHLD74.


What's The Nutritional Info For Blueberry Bananna breakfast smoothie?

The nutritional information for Blueberry Bananna breakfast smoothie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 411.3
  • Total Fat: 11.3 g
  • Cholesterol: 70.0 mg
  • Sodium: 174.6 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 10.6 g
  • Protein: 33.8 g

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