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Tuscan Bean Soup 265g serving 12 servings takes several minutes to prepare.

Tuscan Bean Soup 265g serving 12 servings takes several minutes to cook.

Tuscan Bean Soup 265g serving 12 servings makes 12 servings.

The ingredients for Tuscan Bean Soup 265g serving 12 servings are:

Ingredients:

Beans, navy, 454 grams(remove)
Chicken stock, home-prepared, 8 cup(remove)
*Extra Virgin Olive Oil, 1 tbsp(remove)
*Italian Sausage, pork, 4 link, 4/lb(remove)
Beets, fresh, 408 grams(remove)
*Roma Plum Tomato, 135 gram(remove)
Celery, raw, 142 grams(remove)
*Carrot,Raw, 362 gram(s)(remove)
*onion (brown) raw, peeled 1 medium (100g), 349 gram(s)(remove)
Rosemary, dried, 1 tsp(remove)
Rosemary, dried, 1 tsp(remove)
Garlic, 24 grams(remove)
Salt, 1 tbsp(remove)

Here is how you make Tuscan Bean Soup 265g serving 12 servings:

Serving Size:?estimated 12 at 265g each

The nutritional information for Tuscan Bean Soup 265g serving 12 servings is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 293.3

• Total Fat: 15.3 g
• Cholesterol: 33.4 mg
• Sodium: 1,123.1 mg
• Total Carbs: 22.1 g
• Dietary Fiber: 5.8 g
• Protein: 13.4 g