The recipe chinese egg soup

Made From Scratch Recipes

chinese egg soup recipe is a Soup meal that takes 10 minutes to make. If you enjoy for Soup, you will like chinese egg soup!

chinese egg soup

chinese egg soup Recipe
chinese egg soup

What Course Is chinese egg soup?

chinese egg soup is for Soup.


How Long Does chinese egg soup Recipe Take To Prepare?

chinese egg soup takes 10 minutes to prepare.


How Long Does chinese egg soup Recipe Take To Cook?

chinese egg soup takes 10 minutes to cook.


How Many Servings Does chinese egg soup Recipe Make?

chinese egg soup makes 2 servings.


What Are The Ingredients For chinese egg soup Recipe?

The ingredients for chinese egg soup are:

1 egg , large
1 chicken broth , 1- 10 oz can
1 tblsp. soy sauce
1 spring onion, scallion sliced
1/4 tsp salt and peppper


How Do I Make chinese egg soup?

Here is how you make chinese egg soup:

Bring broth to boil, whisk in the beaten egg , whisk to sperate egg intp stands. stir in say sauce, salt and pepper. granish with the spring onions slices. 2 servings 1 cup eachNumber of Servings: 2Recipe submitted by SparkPeople user SHAR431.


What's The Nutritional Info For chinese egg soup?

The nutritional information for chinese egg soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 47.6
  • Total Fat: 2.8 g
  • Cholesterol: 109.3 mg
  • Sodium: 764.9 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.0 g

What Dietary Needs Does chinese egg soup Meet?

The dietary needs meet for chinese egg soup is Low Carb


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