The recipe Egg Drop Soup
Egg Drop Soup recipe is a meal that takes 7 minutes to make. If you enjoy for , you will like Egg Drop Soup!
Egg Drop Soup
- What Course Is Egg Drop Soup?
- How Long Does Egg Drop Soup Recipe Take To Prepare?
- How Long Does Egg Drop Soup Recipe Take To Cook?
- How Many Servings Does Egg Drop Soup Recipe Make?
- What Are The Ingredients For Egg Drop Soup Recipe?
- How Do I Make Egg Drop Soup?
- What's The Nutritional Info For Egg Drop Soup?
- What Type Of Cuisine Is Egg Drop Soup?
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Easy, light (except sodium) How Long Does Egg Drop Soup Recipe Take To Prepare?Egg Drop Soup takes 8 minutes to prepare. How Long Does Egg Drop Soup Recipe Take To Cook?Egg Drop Soup takes 7 minutes to cook. How Many Servings Does Egg Drop Soup Recipe Make?Egg Drop Soup makes 2 servings. What Are The Ingredients For Egg Drop Soup Recipe?The ingredients for Egg Drop Soup are: 24 oz Kirkland Chicken Stock5 gram(s) Masterfoods Ginger freshly grated jar (5g per serve) AUS (by STRANGELING88) 1 tbsp Soy sauce (tamari) 1 fl oz Water, tap 0.125 cup Cornstarch 2 large Egg, fresh, whole, raw 3 serving Green Onion (fresh-1 stalk) How Do I Make Egg Drop Soup?Here is how you make Egg Drop Soup: Bring to boil in saucepan stock, ginger, soy sauce. Mix together water, cornstarch and add to boiling stock, reducing heat to medium. Using a whisk, slowly add beaten eggs, stirring clockwise until all eggs added. Still stirring clockwise, add chopped green onions, salt and pepper to taste.Serving Size: 2 cupsNumber of Servings: 2Recipe submitted by SparkPeople user LJUNEWONG.What's The Nutritional Info For Egg Drop Soup?The nutritional information for Egg Drop Soup is:
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