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Brown Rice w/Cream Soup Gravy takes several minutes to prepare.

Brown Rice w/Cream Soup Gravy takes 20 minutes to cook.

Brown Rice w/Cream Soup Gravy makes 7 servings.

The ingredients for Brown Rice w/Cream Soup Gravy are:

1 (10.75 oz) can Cream of Mushroom Soup
1 (10.75 oz) can Cream of Chicken Soup
2 cups cooked brown rice

Here is how you make Brown Rice w/Cream Soup Gravy:

Cook rice, add soup & heat through.Makes 7.5 1/2 cup servingsNumber of Servings: 7.5Recipe submitted by SparkPeople user ANITAECRAFTYGRL.

The nutritional information for Brown Rice w/Cream Soup Gravy is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 128.9

• Total Fat: 5.3 g
• Cholesterol: 3.3 mg
• Sodium: 529.3 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 0.9 g
• Protein: 2.8 g