The recipe Tomato Soup

Made From Scratch Recipes

Tomato Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Tomato Soup!

Tomato Soup

Tomato Soup Recipe
Tomato Soup

Easy to make; easy to add chopped celery or corn off the cob after you blend the ingredients. Not low carb (20 per serving) but low enough to use if the rest of the day's food is considered.

What Course Is Tomato Soup?

Tomato Soup is for Lunch.


How Long Does Tomato Soup Recipe Take To Prepare?

Tomato Soup takes several minutes to prepare.


How Long Does Tomato Soup Recipe Take To Cook?

Tomato Soup takes several minutes to cook.


How Many Servings Does Tomato Soup Recipe Make?

Tomato Soup makes 3 servings.


What Are The Ingredients For Tomato Soup Recipe?

The ingredients for Tomato Soup are:

1 can (2 cups) chicken broth
5 cups ripe tomatoes chopped or sliced
4 whole Cloves
1 tsp ground Cardamom
1 large Onion, chopped
2 Tbls Butter, salted
6 Tbls Parmesan Cheese


How Do I Make Tomato Soup?

Here is how you make Tomato Soup:

Put chicken broth, tomatoes, cloves, cardamom and onion in soup pot. Simmer for at least 20 minutes (no lid). Use a stick blender to create soup.Reheat to just the boiling point. If you like a thicker soup, gently simmer without a lid on the pot. Stir in butter.Top with 2 Tbls parmesan to serveServing Size:?Makes 3 1.5 cups servings


What's The Nutritional Info For Tomato Soup?

The nutritional information for Tomato Soup is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 202.5
  • Total Fat: 11.7 g
  • Cholesterol: 30.6 mg
  • Sodium: 776.2 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 7.7 g

What Dietary Needs Does Tomato Soup Meet?

The dietary needs meet for Tomato Soup is Gluten Free


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