The recipe Spinach egg cups

Made From Scratch Recipes

Spinach egg cups recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spinach egg cups!

Spinach egg cups

Spinach egg cups Recipe
Spinach egg cups

How Long Does Spinach egg cups Recipe Take To Prepare?

Spinach egg cups takes several minutes to prepare.


How Long Does Spinach egg cups Recipe Take To Cook?

Spinach egg cups takes several minutes to cook.


How Many Servings Does Spinach egg cups Recipe Make?

Spinach egg cups makes 12 servings.


What Are The Ingredients For Spinach egg cups Recipe?

The ingredients for Spinach egg cups are:


Ingredients:
Great Value Mozzerella Cheese (shredded/part skim), 1 serving
Spinach, fresh, 85 grams
Carrots, raw, 60 grams
*Tyson Oven Roasted Chicken Breast (1 slice packaged lunch meat), 12 serving
Egg, fresh, 6 large


How Do I Make Spinach egg cups?

Here is how you make Spinach egg cups:

Puree spinach, carrots, and eggs, mix in the cheese. Line muffin tin with the chicken and Bake at 375 for 28 minutes then turn oven off and leave in for another 10 min.Serving Size: makes 12 muffin cupsNumber of Servings: 12Recipe submitted by SparkPeople user MELS3675.


What's The Nutritional Info For Spinach egg cups?

The nutritional information for Spinach egg cups is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 76.3
  • Total Fat: 3.9 g
  • Cholesterol: 109.7 mg
  • Sodium: 270.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 9.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day