Side Items

Orzo and Spinach with a Kiss of Lemon is for Side Dish.

Orzo and Spinach with a Kiss of Lemon takes 5 minutes to prepare.

Orzo and Spinach with a Kiss of Lemon takes 10 minutes to cook.

Orzo and Spinach with a Kiss of Lemon makes 2 servings.

The ingredients for Orzo and Spinach with a Kiss of Lemon are:

1/4 tsp salt
1/3 cup uncooked Orzo
1 9 oz package Frozen Spinach, no sauce
1/2 TBS butter
zest of 1 lemon
0.25 oz freshly grated Parmesan cheese

Here is how you make Orzo and Spinach with a Kiss of Lemon:

Fill a medium saucepan 3/4 with water and heat until boiling. Stir in salt. Add Add orzo and cook for 7 minutes for al dente, stirring occasionally. While orzo is cooking, microwave spinach according to package directions and thoroughly drain once cooked.When pasta is done, remove from pot to drain. Add butter to pot and melt.The residual heat from the pot should melt the butter. Add orzo back to pot, stirring to coat. Add spinach, lemon zest and cheese, mixing thoroughly.Serve immediately.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user BELASARIA.

The nutritional information for Orzo and Spinach with a Kiss of Lemon is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 171.8

• Total Fat: 4.3 g
• Cholesterol: 10.0 mg
• Sodium: 618.0 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 2.5 g
• Protein: 7.3 g