The recipe Butternut Squash Waffles

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Butternut Squash Waffles recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Butternut Squash Waffles!

Butternut Squash Waffles

Butternut Squash Waffles Recipe
Butternut Squash Waffles

Delicious, Fall-flavored waffles adapted from frugalorganicmama.com.

How Long Does Butternut Squash Waffles Recipe Take To Prepare?

Butternut Squash Waffles takes 10 minutes to prepare.


How Long Does Butternut Squash Waffles Recipe Take To Cook?

Butternut Squash Waffles takes 10 minutes to cook.


How Many Servings Does Butternut Squash Waffles Recipe Make?

Butternut Squash Waffles makes 4 servings.


What Are The Ingredients For Butternut Squash Waffles Recipe?

The ingredients for Butternut Squash Waffles are:

1 3/4 cups Einkorn Organic All-purpose Flour
2 tbsp Bob's Red Mill Flax Seed Meal
1/2 tsp Cinnamon, ground
1/4 tsp Nutmeg, ground
3 tsp Baking Powder
1/4 tsp salt


2 eggs Organic Valley Organic Ex-Lg
2 cups of Dahlicious Lassi Banana Masala
3/4 cup Butternut Squash pur?e
1/3 cup Extra Virgin Olive Oil
1 Tbsp Honey
1 tsp Vanilla Extract


How Do I Make Butternut Squash Waffles?

Here is how you make Butternut Squash Waffles:

Mix the wet and dry ingredients separately and then fold together so that the dry ingredients are moistened and some small lumps remain. Serving Size:?Makes 4 servings


What's The Nutritional Info For Butternut Squash Waffles?

The nutritional information for Butternut Squash Waffles is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 487.6
  • Total Fat: 24.3 g
  • Cholesterol: 129.5 mg
  • Sodium: 463.2 mg
  • Total Carbs: 58.0 g
  • Dietary Fiber: 8.9 g
  • Protein: 15.8 g

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